Osmotic dehydration of Sapota. | ICAR-IIHR

Government of India | Ministry of Agriculture and Farmers Welfare | Department of Agricultural Research and Education

कृषि मंत्रालय | कृषि और किसान कल्याण मंत्रालय | कृषि अनुसंधान एवं शिक्षा विभाग

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“2ndICAR-IIHR-Industry Meet-2024” ◄ Circular : Working day on 08-06-2025 ◄ National Symposium on Harnessing PGR of the Western Ghats : Symposium has been postponed to May 2026 ◄ Invitation for the proposal of new technologies to be tested under ICAR-AICRP on Fruits ◄ National level accredited laboratories & Biofortified Varieties of IIHR ◄ List of Active Licenses of ICAR-IIHR Technologies Updated on 01.12.2025 ◄ Holiday list 2026 of ICAR-IIHR and its Regional Stations ◄ ICAR-IIHR News Letter January-June 2025 ◄ Office Order regarding Vigilance Officer ◄ DISCLAIMER /CAUTION NOTICE ◄ “2ndICAR-IIHR-Industry Meet-2024” ◄ Circular : Working day on 08-06-2025 ◄ National Symposium on Harnessing PGR of the Western Ghats : Symposium has been postponed to May 2026 ◄ Invitation for the proposal of new technologies to be tested under ICAR-AICRP on Fruits ◄ National level accredited laboratories & Biofortified Varieties of IIHR ◄ List of Active Licenses of ICAR-IIHR Technologies Updated on 01.12.2025 ◄ Holiday list 2026 of ICAR-IIHR and its Regional Stations ◄ ICAR-IIHR News Letter January-June 2025 ◄ Office Order regarding Vigilance Officer ◄ DISCLAIMER /CAUTION NOTICE ◄

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Osmotically dried Sapota is soft textured , free from synthetic color and flvour with natural fruit flavor taste. Better nutritional quality, good taste and flavor. It meets FPO standards.

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