Fruit Crops
Research on mango, banana, guava, grapes, papaya, citrus, and other fruit crops.
Vegetable Crops
Research on tomato, chilli, capsicum, onion, brinjal, okra, and other vegetables.
Flower and Medicinal Crops
Research on rose, marigold, tuberose, jasmine, medicinal and aromatic plants.
Crop Protection
Integrated pest and disease management for horticultural crops.
Basic Sciences
Soil science, plant physiology, biochemistry, and biotechnology research.
Natural Resources
Sustainable management of soil, water, and natural resources in horticulture.
Social Sciences and Training
Extension, training, economics, and technology transfer activities.
Post Harvest Technology & Agricultural Engineering
Post-harvest processing, value addition, and farm machinery development.
